This bottle is Wu Liang Chun Jiu, distilled and proofed to 50-percent. It’s strong, and has the normal characteristics you can expect in strong-aroma baijiu: sweet, horsey, tangy. Our tasting panel found notes of fermented berries and dark chocolate in the nose; it’s fruity beneath the strong barnyard smell. On the palate you may discover a bit of ginger, a hint of orange.
