1800 Anejo is aged in small oak barrels for over a year before released. With a hint of spiciness carried on the tempting copper color, 1800 Anejo brings you to a rich entry leads to a very smooth dry-yet-fruity full-bodied palate with roasted nuts, perfumed spice, and toasty oak notes. And, when this intense beginning is fading away, the finish comes spicy, sweet toffee and oak spice effortlessly. Colour: Dark Amber with copper hightlights. Aroma: Oak-drive agave with caramel, vanilla and toasted coconut flavours; spicy marzipan, mineral, ripe fruit and orange rind. Flavour: Rich, smooth, rounded, spicy agave taste. Finish: Pleasantly spicy with a long well rounded finish.
